“What we do for ourselves dies with us. What we do for others and the world remains and is immortal.”

I am pleased that I decided to return to Queretaro because I have been truly inspired by the energy of my fellow volunteers and team leader, Pam. My daily walks in many diverse neighborhoods have truly enhanced my cross cultural awareness as well as another “slice” of neighborhood life.

In the mornings I’m greeted by other walkers/persons exercising; city workers busily cleaning the streets; observing parents walking or driving their children with their colorful uniforms to school; women sitting in the car applying make-up; others taking a taxi or bus to work; while others enter the church. All of these activities appear to be accomplished in a quiet calmness. Last Sunday as I was walking, I stopped to read a posted menu. A father and son asked if I spoke English; I said yes. After some small talk, he shared his Sunday morning tradition/routine. He drove across town to this area to purchase tamales from this location. He purchased both Queretaro traditional tamales as well as the Oaxacan traditional tamales, then returns home to enjoy them with his family along with coffee; Oaxacan hot chocolate and juice. Yes, I sampled the tamales and hot chocolate—they were delicious!!

We began our second day of night classes with breakfast at the Express. We missed smiling Sara, who had to return home for an urgent family situation.

We scattered and then re-gathered for a hearty lunch at Café del Fondo before heading off to class on the van with Antonio. Classes were varied and stimulating. Volunteers again noted that many night students were working, some for international companies. For some, their work intensified their desire to speak English well. Wednesday brought a return to daytime classes starting at 8 am after a van ride brightened by the opportunity to practice songs for our party for the teachers. The songs have “familiar” melodies with lyrics provided by Tom, lyricist extraordinaire.

The volunteers have been energized daily and nightly by eager, enthusiastic students. Today, however, was a more special day in many classes: students came with a multitude of treats—food, food, food, from spicy to sweet, posters, signs, songs sung by costumed students accompanied by student guitarists, even a piñata. Credit for inspiring the students goes to teachers, especially Paty and Paloma. Another excellent day!

“We get to make a living—We give to make a life.”

Our first day of night classes officially began with breakfast at one of the Villemot Creperie locations. We were then set loose until 2:30 when we met at the hotel to go out for lunch. In between breakfast and lunch, we did errands, explored favorite haunts, and bought any provisions we needed. Those of us who rested on benches in the Jardin Zenea were approached by nurses in white uniforms to see if we wanted a blood pressure check.

This was all fine, but the real work of the day was yet to begin. At 4:30, Antonio came with the van. We arrived at UTEQ a little before 5 pm, where we were greeted by Carlos, who spoke perfect English, having lived in LA’s San Fernando Valleyfor a number of years. Carlos led us to the class building and gave us our assignments. After the first class, we were met by Israel—tall, smiling, dark-suited, the program coordinator for the evening instruction. He had started his work day at 7 am in an elementary school but was in good spirits, though tired. Classes 2-4 had a generous component of students with jobs, professionals of all stripes: mathematics teacher, chemist, salesman, human resources workers, etc.

A pearl of great worth, the true essence of the joy of teaching and communicating, was experienced by the team. A great day!

"He who knows that enough is enough will always have enough."

It was a relaxed day in Queretaro for Joan, Tom and Bill and a busy day exploring out of state for Mary, Karen, Carol and Libby. Santospicked up the four travelers for a beautiful drive to Guanajuato. His knowledge and patience enhanced our trip through the fertile valley filled with farms and ranches producing a variety of fruits, vegetables, flowers and livestock. It was very difficult to resist the “frecas y chema.”

We entered the lovely old silver-mining city of Guanajuatothrough the tunnels after leaving the road. We took the funicular up to the Pipita monument to see the view and then descended for lunch on the triangular “square”—accompanied by wonderful live music. After lunch we explored on foot, visiting the Basilica, Diego Rivera’s house and the large Mercado—enjoying the colorful houses and narrow streets along the way.

We returned to Queretaro city just in time to see the impressive international parade celebrating the diversity of the city’s inhabitants—and to share a pizza and Academy Awards gathering with Pam and Sara, who had returned from their weekend in Posos.

"Be prepared, stay cool, and enjoy opportunities."

Our group disbursed in many directions on Saturday—Pam and Sara to Posos; Lori and Toby were in San Miguel de Allende enjoying water painting classes. Pam (team member) left for the airport Saturday morning. Tom, Bill and Joan stayed in Queretaro and Karen, Libby and Carol were driven to Bernal by our UTEQ driver, Santos.

Our visit to Bernal, its pena, and Tequisquiapon was splendid. In Bernal, Santos threaded his way through the twisted streets, around construction and up the steep hill to the highest auto access and the pena, which dominates the town was right in front of us. The air was noticeably colder and very clear. Santos pointed out hikers far above us on the trail of the “big rock” and then led us through various market stalls where he identified the mineral resources of the area and showed us the villagers’handicrafts. Chilled by the brisk breeze, we drove into central Bernal to explore the busy village square and beautiful silver, pottery and weaving goods. At Santos’ urging, we delved beyond the sales area of the weaving shop to find many looms set up, dye vats ready and weavers busy making the fabrics and hangings we had seen in the sales area. The square’s colorful buildings, lush trees, many shoppers and amusing street performers, with the pena prominent in the background completed the scene.

Our busy day was concluded by a visit to Tequisquiapon, where we enjoyed a late lunch at La Charmusia (the coffee cake company), and a walk through the busy artist’s and goods mercados.

Thursday evening’s dinner was enjoyed at a new restaurant, “Sabrita.” I thought it to be understated class. We relaxed and enjoyed each other’s company.And now it’s Friday and we’ve reached the halfway point in our teaching at UTEQ. Each classroom experience has been unique.When we returned to the hotel we began to part ways as our weekend plans were taking us in many different directions.

Pam outdid herself once again, finding yet one more local restaurant which pleased our palates, including lemonade made from lemons picked from the tree above our table.We said our goodbyes to Tanya and Pam who are returning to their homes after a week of service.

“Hope lies in dreams, in imagination and in the courage of those who dare to make dreams into reality.” Jonas Salk

We capped off Wednesday with a delicious dinner at Bisquet where the sauces for the enchiladas went from hot to hotter to untouchable. It was our first mole. The plaza was hopping after supper again—this time with food booths serving up all sorts of dishes to celebrate Ash Wednesdy and “concheros” dancing to the drums.

Yawn! We made it to the bus for a 6:30 am departure. The paved stone streets were empty as we headed to UTEQ. Seen en route: two plaza sitters, two girls walking, four joggers, a few commuters, and a sunrise. The students were completely engaged despite it being 7 am, and we were off to a flying start. A few things we are noticing: a number of girls are pregnant or recent moms—many without husbands. The students help each other without apparent competition. Boys wait for the “lady” volunteers and teachers to go through the door first. A couple of very fluent boys said they learned their English from watching movies and TV shows in English—(a good practice for us to adopt with Spanish TV and radio at home!) A very friendly group of boys were playing“conquian” or our Gin Rummy with baraja Espanola (a Spanish deck of cards which has wonderful pictures and neither 9s or Aces—who knew?)

A group of students came up to us as we sat in the “waiting room”—perhaps we have become a local attraction at the end of the first week—let’s hope so.

Lunch break in Centro was relaxing and delicious. A buffet with sparrows having a few nibbles, was a delightful way to relax after another day at UTEQ.